Paprastas būdas paruošti sveiką maistą
Turbūt dar nežinojote, kad jogurtą galima pasigaminti orkaitėje. Padedant „Gorenje“ įrenginiams naminį jogurtą galima paruošti per 3 valandas 40 ˚C temperatūroje.
XXL trays fit in any oven
More spacious ovens allow you to cook a larger quantity of food – not only because of even air circulation at all levels, but also because of the 46cm wide baking trays in both standard and compact ovens. Innovative solutions allow a larger interior and the oven width is fully used. There is more space on each baking tray and the superior technology makes sure the food is cooked evenly on all levels.
Shiny and fingerprint-free finish
All stainless steel surfaces are coated with a special TouchFree film that prevents fingerprints markings, leaving the surface always shiny and making cleaning much easier.
A very slow way to perfection
SlowBake bakes food at low temperatures for up to 6 hours. Due to the long preparation periods, meat and fish are softened but retain their juiciness, aroma and nutrients.